Dinner in a Room with Soul
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Sparkling Wine Quinta do Rol Grande Reserva, Blanc des Blancs, Lisboa
Couvert
Barbela Wheat Sourdough Bread, Romesco, Butter from the Garden & Olive Oil (VG)
Starters
(one option per person)
Fresh Tuna, Local Bean Salad & Moura Alves Olive Oil (DF)
Garlic Coast Squid, Chorizo from Beiras & Coriander
Vegetables from our Garden & Leek Cream, Bulhão Pato Style (V, GF, DF)
Main Courses
(one option per person)
Fish from Peniche, Vegetables from the Garden & Beurre Blanc (GF)
Josper-Grilled Chicken, Grilled Greens, Potatoes from Sobral & Onion (GF)
Roasted Veal, Pumpkin, Green Beans from our Garden & Kimchi (GF)
Courgette, Herb Pesto & Roots from the Garden (V, DF)
Desserts
(one option per person)
Rice Pudding with Citrus & Cinnamon (V, GF, DF)
Creamy Sponge Cake (VG, DF)
Chocolate Fondant (VG)
Drinks
(one wine option)
Rosé Wine
White Wine
Red Wine
Mineral Water, Herbal Infusion & Coffee
The wines will be selected at the moment by our sommelier, with preference given to labels from our region and producers that reflect the authenticity of the territory. The selection may vary depending on availability and the pairing designed for each experience.
VG Vegetarian | V Vegan | GF Gluten Free (may contain traces) | DF Dairy Free (may contain traces)
NOTES: In case of food allergy, please request Areias do Seixo's team support.
Price per person: 95€
Requests must be submitted until 4pm the same day, with our Guest Services (telephone number: Suites 120).
